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| See DCI-Biolafitte |
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Through its BURGOS factory, PIERRE GUERIN has enjoyed successful establishment in Spain for nearly ten years now. For several years, this factory has been producing tanks of a quality unique in Spain, a quality which has been achieved through an ambitious investment plan (laser welding, for example).
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PIERRE GUERIN IBERICA is also recognised as the industry leader in Spain in processing and storage tanks for food products, and for its machinery for the cheesemaking industry.
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From now on, the company can offer its clients the benefits derived from its recent Total Quality policy :
- continuing improvements in quality
- cost control
- short lead times
- improvements in equipment performance
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In order to thoroughly define the specifications of a plant, PIERRE GUERIN IBERICA takes into consideration the optimisation of running costs and environmental protection, by
- minimising the installed load and power usage of agitators
- minimising the flow rate and quantity of cleaning agents necessary
- in every case, optimising thermal insulation performance and temperature conditioning requirements
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In this constant search for optimum solutions, PIERRE GUERIN IBERICA has the advantage of the group's calculation methods, such as calculations per finished unit, or calculation programmes developed internally and validated by experience :
- calculation of vent diameters
- calculation of heat loss via the tank walls
- calculation of heat transfer via temperature conditioning
- calculations for agitation / blend solutions
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PIERRE GUERIN IBERICA's clients are in the following sectors :
- milk and milk products : tanks for milk storage and standardisation, cream and yoghurt tanks, CIP (Clean In Place) tanks, etc
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300 000 litre tank
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Milk receiving tanks
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Cheese making tank
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High performance tubular moulding machine
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Whey Crystalliser
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Mould cleaning machine
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- fruit juices and drinks : aseptic storage equipment for whole fruit juices, blending for fruit juice reconstitution, production and storage of sugar syrups, etc
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Storage room for whole fruit juices in aseptic conditions
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- other food products : storage and distribution of liquid chocolate, eggs, yeast, oils, soups (gaspacho), baby foods, etc
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Cleaning station in place
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Standard insulated and non-insulated tanks
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- Wine : wine-making tanks, cylindrical or tapered, with or without crusher, pumping over, cold treatment tanks, storage etc
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